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Must-Try Queue-Worthy Eats in HK

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Must-Try Queue-Worthy Eats in HK

Hong Kong’s must-try eats draw long lines, from classic cha chaan teng to famous street food. Don’t miss these local favorites!
Our Recommendation Principles:

Locally Curated
Ad-Free Picks
Authentic Flavors

 

Hong Kong Island Picks

1. My Cup of Tea

A Hong Kong-style café famous for its authentic silk-stocking milk tea and yuan yang. Led by “Milk Tea King” Master Cheng, the café aims to preserve local tea culture and expand into the Greater Bay Area.

Recommended Dishes
Silk-Stocking Milk Tea, Yuan Yang, Satay Beef Pineapple Bun

Highlight

The silk-stocking milk tea is traditionally brewed and ranked among the top three on Hong Kong Island.

Address:

G/F, Wing Hing Building, 6 Spring Garden Lane, Wan Chai

Opening Hours

7 AM – 7 PM

Price

Average spending: HKD 60 – 80

Established in the 1930s, this beloved eatery sees queues forming before it even opens. Famous for its clear-broth beef brisket and rich curry brisket, best enjoyed with E-fu noodles.

Recommended Dishes

Clear-Broth Beef Brisket Noodles, Curry Beef Brisket Noodles

Highlight

Rich broth and tender beef brisket, loved by locals and tourists alike.

Address:

Ground Floor, 21 Gough St, Central

Opening Hours

12:30 AM – 10:30 PM

Price

Average spending: HKD 50 – 100

 

Kowloon Area Picks

4. Kai Kai Dessert

Offers a variety of traditional Chinese desserts. The rich sesame paste and gingko barley beancurd dessert are must-tries, with options to add egg or chewy rice dumplings.

Recommended Dishes

Sesame Paste, Ginkgo Barley Beancurd Dessert

Highlight

Traditional Hong Kong dessert with a smooth texture, perfect for those who enjoy a light sweetness.

Address

29 Ning Po Street, Jordan

Opening Hours

10 AM – 10 PM

Price

Average spending: HKD 20 – 40

Must-tries include homemade chive dumplings and Swiss-style chicken wings, along with radish, beef tripe, and pig’s trotters. Best enjoyed with the signature spicy sauce for extra flavor.

Recommended Dishes

Cart Noodles (Customizable Toppings), Beef Brisket

Highlight

A classic Hong Kong street food with a variety of toppings to suit every taste.

Address

121 Fuk Wing Street, Sham Shui Po

Opening Hours

12 PM – 10:30 PM

Price

Average spending: HKD 60 – 80

Since 1957, known for its crispy roast goose, marinated with a secret recipe and roasted to perfection. Limited daily servings—best paired with goose fat vermicelli soup. Also popular: crispy roast pork and honey-glazed char siu.

Recommended Dishes

Roast Goose, Roast Pork, Char Siu

Highlight

Crispy skin, tender meat, and rich flavor make the roast goose a favorite among diners.

Address

G/F, Kam Wo Building, 34-38 Stanley Street, Central

Opening Hours

11 AM – 9 PM

Price

Average spending: HKD 100 – 200

Established in 2009, known for made-to-order egg waffles and grid cakes. A favorite among diners and celebrities like Nicholas Tse, Joey Yung, and Chow Yun-fat.

Recommended Dishes

Original Egg Waffle, Grid Cake

Highlight

Made-to-order egg waffles and grid cakes, always fresh and hot.

Address

Shop B3, G/F, 76A Shau Kei Wan Main Street East, Shau Kei Wan

Opening Hours

1 PM – 9 PM

Price

Average spending: HKD 26 – 38

It offers a daily selection and a monthly updated menu, featuring unique dishes like mouthwatering chicken and Hainan chicken at affordable prices.

Recommended Dishes

Mouthwatering Chicken, Hainan Chicken, Honey Pepper Potato Beef Rib Rice, Korean Kimchi Fried Rice

Highlight

Adheres to traditional cooking methods, preserving the authentic flavors of Hong Kong snacks.

Address

Shop 89, Phase 2, Fook Tak Lai New Village, 40 Tietshu Street, Tai Kok Tsui

Opening Hours

12 AM – 9:30 PM

Price

Average spending: HKD 60 – 100

Offers a variety of Hong Kong-style snacks such as cuttlefish, fresh sausage, turkey kidney, and pig liver, all balanced in flavor. Enhancing them with sweet sauce and mustard makes them even more delicious.

Recommended Dishes

Fish Balls, Siu Mai, Beef Offal

Highlight

A diverse range of authentic snacks at affordable prices.

Address

3 Hau Fook Street, Tsim Sha Tsui

Opening Hours

2:30 PM – 10:30 PM

Price Range

Average spending: HKD 20 – 50

Known for its speedy service, smooth scrambled eggs, and sweet steamed milk, this place always has long lines. The fast-paced, efficient service feels like a scene from a Hong Kong movie’s cha chaan teng.

Recommended Dishes

Scrambled Egg Toast, Steamed Milk with Egg Whites, Almond Juice Steamed Egg Pudding

Highlight

Dishes are served in under two minutes, showcasing Hong Kong’s fast-paced culture.

Address

G/F, 47-49 Parkes Street, Jordan, Kowloon

Opening Hours

7:30 PM – 11 PM

Price Range

Average spending: HKD 50

 

New Territories Picks

11. Keung Kee

The famous waxed meat sticky rice remains hearty and flavorful, while dishes like pan-fried shrimp rice rolls and peanut pork bone congee are just as delicious as before, with an even richer menu selection.

Recommended Dishes

Waxed Meat Sticky Rice, Curry Squid

Highlight

The sticky rice is chewy and aromatic with a rich variety of waxed meats, while the curry squid is spicy and flavorful.

Address

406 Lockhart Road, Wan Chai

Opening Hours

12 PM – 10 PM

Price

Average spending: HKD 50 – 80

香港擁有眾多人氣排隊美食,從傳統小吃到創新料理,每一家都深受本地人和遊客喜愛。無論是歷久不衰的經典茶餐廳、街頭排隊名店,還是話題性十足的潮流美食,這些店鋪總是大排長龍,只為一嚐最地道的香港風味。想知道香港人最愛的必吃美食?快來看看這些值得一等的美味吧!


我們的推薦原則:

本地人親身精選
無廣告影響推薦
地道香港風味
九龍區 美食推薦
1. 我杯茶 | 灣仔

一家以正宗港式絲襪奶茶和鴛鴦為主打的茶餐廳。餐廳由有「奶茶王」之稱的鄭師傅主理,他致力於將茶記文化發揚光大,並計劃進駐大灣區推廣港式美食。

推薦菜品

絲襪奶茶、鴛鴦、沙嗲牛肉蛋菠蘿包

特色亮點

店內的絲襪奶茶採用傳統手法即沖,被譽為港島區前三名的奶茶之一

店面地址

香港灣仔春園街6號永興樓地下

營業時間

7 AM – 7 PM

價格

平均消費約 HK$ 60 – 80

自三十年代開業,深得食客喜愛。每天中午十二時,即使店舖未正式營業,來自世界各地的食客已在門外排隊,午膳時間尤為擠擁。店內設簡單,需與他人共桌。招牌清湯牛腩歷久不衰,咖喱牛腩亦受老饕青睞,搭配伊府麵,湯汁更濃郁,味道無窮。

推薦菜品

清湯牛腩麵、咖喱牛腩麵

特色亮點

湯底鮮美,牛腩入口即化,深受本地人和遊客喜愛

店面地址

中環歌賦街21號

營業時間

12:30 AM – 10:30 PM

價格

平均消費約 HK$ 50 – 100

九龍區 美食推薦
3. 佳佳糖水 | 佐敦

售賣多款傳統中式糖水,其中芝麻糊味道香濃,可加配料,如雞蛋或味道濃郁、入口軟糯的湯圓等,口感會更加豐富。白果薏米腐竹糖水亦值得一試。

推薦菜品

芝麻糊、白果薏米腐竹糖水

特色亮點

傳統香港甜品,口感順滑,適合喜歡清甜口味的顧客

店面地址

佐敦寧波街29號

營業時間

10 AM – 10 PM

價格

平均消費約 HK$ 20 – 40

配料多樣的車仔麵,推介自製韭菜餃及瑞士雞中翼,另有蘿蔔、牛肚、豬手等配料任君選擇,佐以秘製辣汁同吃更添滋味。

推薦菜品

車仔麵 ( 可自選配料 )、牛腩

特色亮點

經典香港街頭小吃,提供多種配料選擇,滿足個性化需求

店面地址

深水埗福榮街121號

營業時間

12 PM – 10:30 PM

價格

平均消費約 HK$ 60 – 80

這家自1957年開業的店,鎮店脆皮燒鵝根據家族秘方醃製,經過二十多道工序燒烤,外皮金黃油亮,味道極佳。每次出爐十隻,若想品嚐特定部位,需靠點運氣。推薦四分一隻燒鵝,配上鵝油清湯瀨粉。其他燒味也不容錯過,像是化皮燒腩仔和蜜汁叉燒。

推薦菜品

燒鵝、燒肉、叉燒

特色亮點

燒鵝皮脆肉嫩,味道濃郁,是許多食客的最愛

店面地址

中環士丹利街34-38號金禾大廈地舖

營業時間

11 AM – 9 PM

價格

平均消費約 HK$ 100 – 200

成立於2009年。店內主打即叫即製的雞蛋仔和格仔餅,深受食客喜愛,並且吸引了多位名人光顧,包括謝霆鋒、容祖兒和周潤發等

推薦菜品

原味雞蛋仔、格仔餅

特色亮點

每份雞蛋仔和格仔餅均現點現做,保證新鮮熱辣

特色亮點

每份雞蛋仔和格仔餅均現點現做,保證新鮮熱辣

營業時間

1 PM – 9 PM

價格

平均消費約 HK$ 26 – 38

主打地道香港風味的小吃,已搬遷至富多來新村。餐廳提供每日精選及每月更新的餐單,特色菜品包括口水雞和海南雞,口味獨特,價格實惠。

推薦菜品

口水雞、海南雞、蜜椒薯仔牛仔骨飯、韓式泡菜炒飯

特色亮點

堅持傳統烹飪方式,保留原汁原味的香港小吃

店面地址

大角咀鐵樹街40號富多來新村2期89號舖

營業時間

12 AM – 9:30 PM

價格

平均消費約 HK$ 60 – 100

售賣墨魚、生腸、火雞腎及豬膶等港式小食,味道濃淡得宜,加入甜醬和芥末更為惹味。套餐組合包括三種招牌滷味,經濟實惠。

推薦菜品

魚蛋、燒賣、牛雜

特色亮點

小吃種類多樣,味道正宗,價格親民

店面地址

中環士丹利街34-38號金禾大廈地舖

營業時間

2:30 PM – 10:30 PM

價格

平均消費約 HK$ 20 – 50

以極速出餐、滑嫩炒蛋與香甜燉奶聞名,無論平日或假日,門口總是大排長龍。這裡的服務風格「快、狠、準」,點餐、上菜、結帳一氣呵成,節奏極快,彷彿身處香港電影中的茶餐廳場景。

推薦菜品

炒蛋多士、蛋白燉鮮奶、杏汁燉蛋

特色亮點

點餐後不到兩分鐘就能上菜,翻桌率極高,體驗香港快節奏文化

店面地址

九龍佐敦白加士街47-49號地下

營業時間

7:30 PM – 11 PM ( 週四休息 )

價格

平均消費約 HK$ 50

新界區 美食推薦
11. 強記美食 | 灣仔

小店於2021年由路邊攤搬至此舖位,用餐環境比以前更舒適。馳名的臘味糯米飯依舊料豐味美,煎蝦米腸粉、花生旺菜豬骨粥等小食的味道亦不亞從前,菜單選擇更豐富。

推薦菜品

臘味糯米飯、咖喱魷魚

特色亮點

糯米飯Q彈香口,臘味豐富,咖喱魷魚辣香可口

店面地址

灣仔駱克道406號

營業時間

12 PM – 10 PM 週一休息

價格

平均消費約 HK$ 50 – 80

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