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8 Must-Try Roast Goose Restaurants in HK

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8 Must-Try Roast Goose Restaurants in HK

Roast goose is a Hong Kong classic, loved for its crispy skin and juicy, flavorful meat. From local favorites to Michelin-recommended spots, it’s a must-try dish.

Our Recommendation Principles:

Locally Curated

Ad-Free Picks

Authentic Flavors

Hong Kong Island Picks

1. Kam's Roast Goose

Founded by the third-generation successor of Yung Kee, Kam’s Roast Goose insists on using premium black-feathered geese, marinated with a secret recipe for crispy, flavorful skin and tender meat.

Recommended Dishes

Signature Roast Goose, Crispy Roast Pork Belly, Soy Sauce Chicken

Highlights

Michelin One-Star Restaurant, multiple award winner

Uses freshly slaughtered black-feathered goose daily for top quality

Address

G/F, Bowrington Commercial Centre, 226 Hennessy Road, Wan Chai

Opening Hours

11:30 AM – 10 PM

Price

Average spending: HKD 200 – 400

2. Kamcentre Roast Goose

Founded by a former roast master of Yung Kee, this restaurant combines traditional techniques with innovative flavors. The roast goose is rich yet not greasy, with crispy and fragrant skin.

Recommended Dishes

Crispy Roast Goose, Wok-Fried Beef Rice Noodles with Egg, Rose Soy Sauce Chicken

Highlights

Marinated with a unique blend of spices and roasted over traditional charcoal for a rich aroma.

Served with a signature dipping sauce for enhanced flavor layers.

Address

1/F, South China Athletic Association, 88 Caroline Hill Road, Causeway Bay.

Opening Hours

12 PM – 9 PM

Price

Average spending: HKD 180 – 350

3. Po Kee BBQ Restaurant

Famous in Western District for 50 years, known for crispy roast goose and Michelin Bib Gourmand recognition. Uses premium black-feathered geese for rich flavor and tender texture.

Recommended Dishes

Roast Goose Lai Fun, BBQ Pork & Roast Meat Combo Rice, Fish Ball Noodles

Highlights

Affordable and authentic roast flavors

Popular among locals, generous portions, rich taste

Address

G/F, Shop P, 425 Queen’s Road West, Shek Tong Tsui, Western District

Opening Hours

7 AM – 10 PM

Price

Average spending: HKD 50 – 100

4. Ki's Roasted Goose

The restaurant uses 5.4 kg female geese, roasted with lychee wood for a unique smoky, fruity aroma.

Recommended Dishes

Lychee Wood-Roasted Goose, Signature Roast Meat Platter, Lemon Roast Duck

Highlights

Smoked with lychee wood for a unique, lingering aroma

Hand-roasted for a delicate texture

Main Address

G/F, Yan Yan Commercial Building, 45 Jardine’s Bazaar, Causeway Bay

Other

G/F, 250 Castle Peak Road, Cheung Sha Wan

3 & 4, G/F, Hung Mau Building, 12 Humphreys Avenue, Tsim Sha Tsui

G/F, Carnival Commercial Building, 423-425 Hennessy Road, Wan Chai

G/F, Fat Cheong Building, 79-81 Electric Road, Tin Hau

9, G/F, Hoi Fung Centre, 2 Po Man Street, Shau Kei Wan

Opening Hours

12 PM – 10 PM

Price

Average spending: HKD 100 – 150

Kowloon Area Picks

5. Yung Kee Restaurant

Established in 1942, is known as the “pioneer of roast goose.” Famous for its traditional charcoal-roasting technique, its roast goose boasts crispy skin, tender meat, and rich flavors, making it a favorite among locals and tourists alike.

Recommended Dishes

Signature Roast Goose, Golden Roast Suckling Pig, Sliced Roast Goose (Limited Availability)

Highlights

Preserving 80 years of tradition, slow-roasted over charcoal for crispy skin and tender meat.

Internationally renowned, awarded Michelin-star recognition.

Address

G/F, 32-40 Wellington Street, Central

Opening Hours

11 AM – 11 PM

Price

Average spending: HKD 300 – 500

6. Yat Lok Restaurant

Established in 1957, this restaurant’s signature crispy roast goose is marinated with a secret family recipe and roasted through 20 meticulous steps. The golden, crispy skin and rich flavor make it a must-try. Only ten geese are roasted per batch, so getting a specific cut depends on luck.

Recommended Dishes

Roast Goose, Crispy Roast Pork, BBQ Char Siu

Highlights

Thin, crispy skin with tender meat, unique roasting technique locks in juices

Michelin-recommended restaurant, highly praised by food lovers

Address

G/F, Kam Wo Building, 34-38 Stanley Street, Central

Opening Hours

11 AM – 9 PM

Price

Average spending: HKD 100 – 200

New Territories Picks

7. Tin Hung Restaurant

Recognized by the Michelin Bib Gourmand, is renowned for its carefully selected black-feathered geese and signature marinade. The roast goose boasts a crispy exterior and tender meat, leaving a lasting impression.

Recommended Dishes
Crispy Roast Goose, Honey-Glazed Char Siu, Poached Chicken

Highlights

Michelin-recommended for years, ensuring top quality

Limited daily supply, advance reservation required

Address

G/F, Shop D, Yan Yee Building, 88 Kin Yip Street, Yuen Long

Opening Hours

11 AM – 9 PM

Price

Average spending: HKD 100 – 200

8. Yue Kee Roast Goose

A Michelin Bib Gourmand favorite, this restaurant’s charcoal-roasted black-feathered goose features crispy skin, tender meat, and rich flavors, enhanced by a tangy plum sauce.